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Dec 10, 2025
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University General Course Catalog 2012-2013 ARCHIVED CATALOG: LINKS AND CONTENT ARE OUT OF DATE. CHECK WITH YOUR ADVISOR.
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AGSC 100 - Elements of Livestock Production(3 units)
Fundamental concepts in care, management and economics of food producing animals. Includes contributions of the Nevada and U.S. animal industries in providing food on an international basis.
Units of Lecture: 3
Offered Every Fall
Click here for course scheduling information. | Check course textbook information
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