ANSC 418 - Beef Cattle Management

(3 units)

Study of the major management topics in all major phases of beef cattle production, including, but not exclusive to, cow calf operations, breeding animal development, backgrounding, finishing and marketing.

Corequisite(s): ANSC 100 or ANSC 211 or ANSC 406. Recommended preparation: ANSC 325.

Units of Lecture: 2
Units of Laboratory/Studio: 1
Offered Every Spring - Even Years

Click here for course scheduling information. | Check course textbook information