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Sep 28, 2024
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NUTR 485 - Nutrition Research and Contemporary Issues (3 units) CO12, CO13, CO14
Examination of the scientific method and its application to the study of nutrition-based research questions - including standards of responsible research conduct and evidence-based practice. (Formerly NUTR 480/680; implemented Spring 2005.)
Prerequisite(s): NUTR 223; Corequisite(s): BCH 400.
Units of Lecture: 3
Core Status: CO12, CO13, CO14
Offered: Every Fall and Spring
Student Learning Outcomes:
Upon completion of this course:
1. Students will be able to synthesize and critically-evaluate nutrition research.
2. Students will be able to use information technologies to locate and apply evidence-based guidelines and protocols.
3. Students will be able to apply ethical principles in the conduct of research and to recognize research misconduct.
4. Students will be able to effectively complete a substantial writing assignment that demands synthesis and integration of nutrition knowledge and research principles.
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