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Dec 06, 2025
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University General Course Catalog 2013-2014 ARCHIVED CATALOG: LINKS AND CONTENT ARE OUT OF DATE. CHECK WITH YOUR ADVISOR.
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AGSC 485 - Special Topics(1 to 3 units)
Presentation and review of recent research, innovations and development in various animal science areas including animal breeding, animal health, animal management, meats, nutrition and physiology. Maximum of 6 credits.
Offered Every Fall and Spring
Student Learning Outcomes (if available):
Click here for course scheduling information. | Check course textbook information
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